Buns in My Oven · by Karly Campbell★ 5.0 (1)
Nashville Hot Sauce
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 1%
CARBS 3G17% OF CAL
0G FIBER2G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 8G86% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy-sweet hot sauce with cayenne, brown sugar, and honey, used to coat chicken or flavor dips. It's ready in 5 minutes.
condimentamerican🥄 saucepangluten freevegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ½ cup salted butter (see notes)
- 1 tablespoon cayenne pepper (more to taste - see notes)
- 1 tablespoon brown sugar
- 1 tablespoon honey
- 2 teaspoons kosher salt
- 2 teaspoons cracked black pepper
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon smoked paprika
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 1%
CARBS 3G17% OF CAL
0G FIBER2G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 8G86% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 2m
- Sodium
- 355mg
- Total sugar
- 2g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 28mg
- Calcium
- 7mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 355MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.