Vikalinka · by Julia Frey of Vikalinka★ 5.0 (8)
Nanaimo Bars
NUTRITION · PER SERVING100M COOK
CAL 16%·PRO 6%
CARBS 38G47% OF CAL
2G FIBER31G SUGAR5G OTHER
FAT 19G53% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-layer Canadian bar candy with a chocolate-coconut base, creamy custard center, and chocolate glaze top. Rich, sweet, and indulgent, perfect for parties or as a special treat.
dessertbaked good🔥 ovenvegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 190g / 3/4 cup butter (melted)
- 50g / 1/4 cup sugar
- 6 tbsp cocoa powder
- 1 egg (large)
- 1 tsp vanilla
- 220g / 2 cups graham cracker crumbs (I used Digestive biscuits in the UK)
- 100g / 1 cup dried coconut
- 125g / 1/2 cup butter (softened)
- 6 tbsp milk
- 4 tbsp custard powder (I used Bird's Custard powder)
- 520g / 4 cups icing sugar
- 250g / 8 oz dark or milk chocolate (chopped)
- 2 tbsp butter
At a glance
PER SERVING · TIME 100M
CAL 16%·PRO 6%
CARBS 38G47% OF CAL
2G FIBER31G SUGAR5G OTHER
FAT 19G53% OF CAL
12G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 137mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 21mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.