Mysterious Mannequin Casserole
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking

Mysterious Mannequin Casserole

NUTRITION · PER SERVING24M COOK
CAL 25%·PRO 59%
CARBS 46G37% OF CAL
5G FIBER33G OTHER9G TOTAL SUGAR
FAT 21G39% OF CAL
10G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A ground beef and macaroni casserole made in a pressure cooker with corn, tomatoes, and cheddar cheese. It's savory with a hint of Cajun spice and ready in under 25 minutes.

maincasserolepastabeef
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Nutrition & ingredients

Ingredients

serves 6
  • 16 ounces lean ground beef
  • 1 cup diced onion
  • 8 ounces sliced mushrooms
  • 1 tsp cajun seasoning
  • 2 cups beef broth
  • 8 ounces elbow macaroni
  • 2 (8 ounce) cans of tomato sauce
  • 2 Tbsp tomato paste
  • 1 ½ cups frozen sweet corn
  • 4 ounces cream cheese
  • 1 green bell pepper, cored and diced
  • 1 cup shredded cheddar cheese
PREP
20M
SODIUM
933MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.