Dassana's Veg Recipes · by Dassana Amit★ 5.0 (47)
Mysore Pak Recipe
NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 3%
CARBS 19G35% OF CAL
1G FIBER15G SUGAR3G OTHER
FAT 15G63% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mysore pak is a rich, luxurious Indian sweet made with just gram flour, ghee, and sugar. It has a melt-in-your-mouth texture and is enjoyed as a special treat or gift.
dessertindianbaked goodgluten freevegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1.25 cups sugar (- 200 to 210 grams)
- 1 cup gram flour ((besan) - 100 grams)
- 1 cup ghee ((clarified butter) - 200 to 210 grams ghee)
- ½ cup water
At a glance
PER SERVING · TIME 25M
CAL 11%·PRO 3%
CARBS 19G35% OF CAL
1G FIBER15G SUGAR3G OTHER
FAT 15G63% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 5mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 4mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.