Pinch of Yum · by Lindsay Ostrom★ 5.0
My Sister's Citrus Scones
NUTRITION · PER SERVING42M COOK
CAL 23%·PRO 23%
CARBS 73G64% OF CAL
7G FIBER29G OTHER37G TOTAL SUGAR
FAT 14G27% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender scones brightened with citrus zest and drizzled with a light lemon-lime glaze. Perfect with coffee or tea, they're a classic British-style baked good.
dessertbritishbaked good🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 3 cups all purpose flour
- 1/2 cup sugar
- 2 1/2 teaspoons baking powder
- 1/2 tsp. baking soda
- 3/4 teaspoon salt
- 3/4 cup butter, cut into small pieces
- 3/4 teaspoon lime zest
- 1 teaspoon lemon zest
- 1 cup buttermilk
- 1 1/2 cups powdered sugar
- juice of one lemon, juice of one lime
- 1/2 teaspoon almond flavoring
At a glance
PER SERVING · TIME 42M
CAL 23%·PRO 23%
CARBS 73G64% OF CAL
7G FIBER29G OTHER37G TOTAL SUGAR
FAT 14G27% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 12m
- Sodium
- 375mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 99mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 375MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.