The Seasoned Mom · by Blair Lonergan★ 5.0 (18)
My Grandmother's Bourbon Balls
NUTRITION · PER SERVING15M COOK
CAL 3%·PRO 2%
CARBS 8G51% OF CAL
0G FIBER6G SUGAR2G OTHER
FAT 3G39% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake bourbon balls made with vanilla wafers, walnuts, and bourbon. A festive Christmas cookie that's simple to prepare and yields 60 pieces.
dessertsouthernbaked goodgluten freevegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 60- 3 cups finely crushed vanilla wafers (I used an entire 11 ounce box)
- 1 cup finely chopped walnuts
- 1 (14 ounce) can sweetened condensed milk
- 1/3 cup bourbon
- Powdered sugar, for rolling
At a glance
PER SERVING · TIME 15M
CAL 3%·PRO 2%
CARBS 8G51% OF CAL
0G FIBER6G SUGAR2G OTHER
FAT 3G39% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 32mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 21mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.