RecipeTin Eats · by Nagi★ 5.0 (10)
My Favourite Chocolate Frosting
NUTRITION · PER SERVING32M COOK
CAL 33%·PRO 10%
CARBS 68G41% OF CAL
3G FIBER54G ADDED2G INTRINSIC8G OTHER56G TOTAL SUGAR
FAT 45G62% OF CAL
27G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, creamy chocolate frosting with the texture of mousse, made with chocolate, butter, cream cheese, and cocoa. Smoother and less sweet than traditional buttercream.
componentamerican⚡ microwavegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 200 g / 7 oz dark chocolate chips or melts ((semi-sweet chocolate chips), or chopped block (Note 2))
- 3/4 cup thickened cream / heavy cream (, or other whipping cream 35 - 40% fat (Note 3))
- 1/4 cup dutch processed cocoa powder ((no need to sift), or regular unsweetened cocoa powder (Note 4))
- 100 g / 7 tbsp unsalted butter (, softened (or use salted and skip salt))
- 250 g soft icing sugar / powdered sugar (, sifted (Note 5))
- 250 g / 8 oz Philadelphia cream cheese block ((not tub), at room temperature (Note 6))
- 1/2 cup thickened cream / heavy cream (, fridge cold)
- 1/4 tsp cooking salt / kosher salt ((halve for table salt, +50% for flakes))
At a glance
PER SERVING · TIME 32M
CAL 33%·PRO 10%
CARBS 68G41% OF CAL
3G FIBER54G ADDED2G INTRINSIC8G OTHER56G TOTAL SUGAR
FAT 45G62% OF CAL
27G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 2m
- Sodium
- 156mg
- Total sugar
- 56g
- Added sugar
- 54g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 254mg
- Calcium
- 39mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 156MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.