
Must-Try Cucumber Sandwich Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, refreshing finger sandwiches with creamy labneh spread, fresh herbs, and crisp cucumber on soft bread. Perfect for parties, picnics, or light meals with herbaceous, elegant flavors.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup labneh, (homemade or store-bought)
- 3 tablespoons finely chopped parsley
- 3 tablespoons finely chopped dill
- 3 tablespoons chopped basil
- Kosher salt
- Extra virgin olive oil
- 1/2 English cucumber, (thinly sliced)
- 8 slices soft bread, (crust removed)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 206mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 62mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 206MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
