Jessica in the Kitchen · by Jessica from Jessica in the Kitchen★ 5.0 (6)

Mushroom Stroganoff

Name: Mushroom Stroganoff
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4, 4 servings
Cuisine: american
Ingredients: 8 ounces pasta (such as fettuccine or wide noodles, 225 g); 2 tablespoons olive oil or vegan butter (30 ml); 1 small onion (finely chopped); 3 garlic cloves (minced); 12 ounces cremini or button mushrooms (sliced, 340 g); 2 tablespoons all-purpose flour (16 g); ¼ cup dry white wine (60 ml); 1 cup vegetable broth (240 ml); 1 tablespoon soy sauce or tamari (15 ml); 1 tablespoon Dijon mustard (15 ml); 1 teaspoon smoked paprika (5 g); ½ teaspoon dried thyme (1 g); ½ cup unsweetened almond milk (or other plant-based milk, 120 ml); ½ cup vegan sour cream (120 ml); Salt and black pepper (to taste); Fresh parsley (chopped, for garnish)

NUTRITION · PER SERVING30M COOK

CAL 21%·PRO 25%

CARBS 56G54% OF CAL

5G FIBER44G OTHER7G TOTAL SUGAR

FAT 14G31% OF CAL

7G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegan mushroom stroganoff pasta with umami-rich mushrooms in a creamy almond-milk sauce with herbs and smoked paprika. Rich, cozy, and deeply satisfying without any animal products. A comfort dish for any dinner.

mainamericanpastavegetarian

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Ingredients

serves 4

8 ounces pasta (such as fettuccine or wide noodles, 225 g)
2 tablespoons olive oil or vegan butter (30 ml)
1 small onion (finely chopped)
3 garlic cloves (minced)
12 ounces cremini or button mushrooms (sliced, 340 g)
2 tablespoons all-purpose flour (16 g)
¼ cup dry white wine (60 ml)
1 cup vegetable broth (240 ml)
1 tablespoon soy sauce or tamari (15 ml)
1 tablespoon Dijon mustard (15 ml)
1 teaspoon smoked paprika (5 g)
½ teaspoon dried thyme (1 g)
½ cup unsweetened almond milk (or other plant-based milk, 120 ml)
½ cup vegan sour cream (120 ml)
Salt and black pepper (to taste)
Fresh parsley (chopped, for garnish)

At a glance

PER SERVING · TIME 30M

CAL 21%·PRO 25%

CARBS 56G54% OF CAL

5G FIBER44G OTHER7G TOTAL SUGAR

FAT 14G31% OF CAL

7G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 10m
Cook: 20m
Sodium: 719mg
Total sugar: 7g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 628mg
Calcium: 86mg
Iron: 3mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 10M
SODIUM: 719MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Mushroom Stroganoff

Nutrition & ingredients

Ingredients

At a glance