Dinners, Dishes and Desserts · by Erin Sellin★ 4.3 (3)
Mushroom Stroganoff
NUTRITION · PER SERVING25M COOK
CAL 23%·PRO 37%
CARBS 66G56% OF CAL
6G FIBER53G OTHER7G TOTAL SUGAR
FAT 16G30% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy stroganoff with sautéed mushrooms, garlic, and sour cream over egg noodles. Ready in under 30 minutes for a quick comfort meal.
mainamericanpasta🍲 stockpot🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 10 oz egg noodles
- 3 Tablespoons butter
- 1/2 cup onion (finely chopped)
- 3 cloves garlic (minced)
- 1 pound sliced mushrooms
- 2 cups broth (beef, vegetable, or whatever you like)
- 1 Tablespoon Worcestershire sauce
- 3 Tablespoons all-purpose flour
- 1/4 teaspoon dried thyme
- 1/2 cup sour cream
- Salt
- Pepper
At a glance
PER SERVING · TIME 25M
CAL 23%·PRO 37%
CARBS 66G56% OF CAL
6G FIBER53G OTHER7G TOTAL SUGAR
FAT 16G30% OF CAL
5G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 944mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 753mg
- Calcium
- 100mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 944MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.