Yellow Bliss Road · by Kristin Maxwell
Mushroom Crostini
NUTRITION · PER SERVING23M COOK
CAL 17%·PRO 13%
CARBS 29G34% OF CAL
2G FIBER26G OTHER2G TOTAL SUGAR
FAT 23G60% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with garlicky sautéed mushrooms and creamy goat cheese. A simple, elegant bite-sized appetizer ready in twenty minutes.
starteramericangluten freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 medium White onion (sliced)
- 2 tablespoons Butter (salted)
- 7 tablespoons Olive oil (or ¼ cup plus 3 tablespoons)
- 2 cloves Garlic (minced)
- 1 teaspoon Salt
- 8 ounces Mushrooms (sliced)
- 1 Baguette (sliced)
- 1/2 cup Crumbled goat cheese ( or soft goat cheese used as a spread)
At a glance
PER SERVING · TIME 23M
CAL 17%·PRO 13%
CARBS 29G34% OF CAL
2G FIBER26G OTHER2G TOTAL SUGAR
FAT 23G60% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 20m
- Sodium
- 760mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 147mg
- Calcium
- 73mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 760MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.