Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Mushroom Chicken
NUTRITION · PER SERVING30M COOK
CAL 28%·PRO 100%
CARBS 17G12% OF CAL
3G FIBER0G ADDED3G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 24G39% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts seared and simmered in a rich, creamy garlic and mushroom sauce. Quick to prepare in one pan, this comforting dish comes together in just 30 minutes.
mainamericanchicken🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 4 thinly-cut chicken breasts
- 1/3 cup all-purpose flour
- Salt and pepper to taste
- 2 Tablespoons olive oil
- 2 Tablespoons butter
- 16 oz mushrooms (sliced)
- 2 cloves garlic (minced)
- 2 Tablespoons all-purpose flour
- 1 cup chicken broth
- 1/3 cup heavy cream
- 1/2 teaspoon Italian seasoning
At a glance
PER SERVING · TIME 30M
CAL 28%·PRO 100%
CARBS 17G12% OF CAL
3G FIBER0G ADDED3G INTRINSIC10G OTHER4G TOTAL SUGAR
FAT 24G39% OF CAL
7G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 627mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1361mg
- Calcium
- 49mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 627MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.