Dinner at the Zoo · by Sara Welch★ 5.0 (14)
Mushroom Chicken
NUTRITION · PER SERVING40M COOK
CAL 24%·PRO 100%
CARBS 6G5% OF CAL
1G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 21G38% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken breasts topped with a creamy mushroom and bacon sauce. Restaurant-quality comfort food that comes together quickly on a weeknight.
mainamericanchicken
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 slices bacon (chopped)
- 4 boneless skinless chicken breasts
- 1 tablespoon butter
- 1 1/2 tablespoons flour
- 8 ounces sliced mushrooms
- 1 teaspoon minced garlic
- 1 cup chicken broth
- 2 tablespoons heavy cream (or half and half)
- 1 tablespoon chopped parsley
- salt and pepper to taste
At a glance
PER SERVING · TIME 40M
CAL 24%·PRO 100%
CARBS 6G5% OF CAL
1G FIBER0G ADDED2G INTRINSIC3G OTHER2G TOTAL SUGAR
FAT 21G38% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 824mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1166mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 824MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.