Mushroom Broccoli Beef Ramen
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Little Spice Jar · by Marzia4.0 (4)

Mushroom Broccoli Beef Ramen

NUTRITION · PER SERVING30M COOK
CAL 32%·PRO 74%
CARBS 55G34% OF CAL
5G FIBER38G OTHER12G TOTAL SUGAR
FAT 32G44% OF CAL
14G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick weeknight stir-fry of beef, ramen noodles, broccoli, and mushrooms in a savory soy and sesame sauce. Family-friendly and ready in 30 minutes.

mainchinesestir frybowlbeefdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 9-10 ounces ramen noodles ((minus flavor packets))
  • 2 tablespoons oil
  • 1 lb. sirloin steak (cut into thin strips against the grain)
  • ¾ cup low sodium beef broth
  • 1 tablespoon EACH: toasted sesame oil AND oyster sauce
  • ¼ cup EACH: light brown sugar AND low sodium soy sauce
  • ⅛ - ¼ teaspoon red pepper flakes (omit for a milder flavor)
  • 1 heaping tablespoon of cornstarch
  • 8 cloves garlic (minced)
  • 8 ounces broccoli florets (or broccolini)
  • 5 ounces shiitake mushrooms (thinly sliced)
PREP
10M
SODIUM
2290MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.