Vegan Richa · by Vegan Richa
Multi Lentil Ldli (Steamed Rice Cakes) And Dosa (Crepe) Vegan Gluten Free
NUTRITION · PER SERVING40M COOK
CAL 16%·PRO 28%
CARBS 64G78% OF CAL
4G FIBER59G OTHER1G TOTAL SUGAR
FAT 2G5% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Steamed rice cakes and crepes made from lentils and rice, served with curry or chutney. A South Indian staple that is vegan and gluten-free.
mainindian🍳 skilletdairy freegluten freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 cup urad daal ((split black gram daal))
- 1/2 cup brown rice
- 1/2 cup white rice ((I used basmati.. typically should use parboiled rice))
- 1/4 cup toor daal ((split pigeon pea))
- 1/4 cup whole Raungi ((other names Black eyed peas/cowpea/lobhia/chowla))
- 2 teaspoons methi seeds ((Fenugreek seeds))
- 1 inch ginger
- 1 dried red chili
- handful of cilantro leaves
- salt to taste
At a glance
PER SERVING · TIME 40M
CAL 16%·PRO 28%
CARBS 64G78% OF CAL
4G FIBER59G OTHER1G TOTAL SUGAR
FAT 2G5% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 205mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 218mg
- Calcium
- 61mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 205MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.