Real Housemoms · by Aubrey★ 5.0 (1)
Mulled Wine
NUTRITION · PER SERVING65M COOK
CAL 8%·PRO 5%
CARBS 8G20% OF CAL
0G FIBER3G OTHER5G TOTAL SUGAR
FAT 3G17% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Red wine spiced with cinnamon, cloves, and allspice, served warm. A seasonal cold-weather drink that fills the home with aromatic spices.
drinkamerican⏲️ slow cookerdairy freegluten freeveganvegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 750 mL red wine
- 2 ounces port wine
- 2 cinnamon sticks (plus more for garnish)
- 6 whole cloves
- 2 whole allspice
- 1 orange (zested)
- 1 teaspoon lemon juice
- 2 tablespoons granulated sugar
- Orange slices (for garnish)
At a glance
PER SERVING · TIME 65M
CAL 8%·PRO 5%
CARBS 8G20% OF CAL
0G FIBER3G OTHER5G TOTAL SUGAR
FAT 3G17% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 86mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 78mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 86MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.