Mulled Wine
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Red wine spiked with brandy and simmered with citrus, maple syrup, cinnamon, and star anise. Warm and aromatic with spiced sweetness, this holiday drink is perfect for winter gatherings and festive occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 oranges (thickly sliced)
- 2 lemons (thickly sliced)
- 3 tablespoons maple syrup
- 2 sticks cinnamon
- 6 cloves
- 2 bottles red wine (Use a full-bodied red, like Merlot, Shiraz, or Malbec)
- 1/2 cup brandy
- 2 star anise
- 1 cup cranberries
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 9mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 40mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.