Mulled Wine
View original ↗
Love and Lemons · by Jeanine Donofrio, Phoebe Moore5.0 (14)

Mulled Wine

NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 1%
CARBS 19G46% OF CAL
2G FIBER3G OTHER13G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A warm, spiced wine drink with red wine, apple cider, citrus, and warming spices like cinnamon and star anise. Perfect for holiday celebrations.

drinkgermandairy freegluten freeveganvegetarian
View the full recipe on Love and Lemons

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 medium orange
  • 1 (750-ml) bottle dry red wine, such as merlot
  • 2 cups apple cider (plus more as desired)
  • 10 whole cloves
  • 8 whole star anise
  • 6 whole cinnamon sticks (plus more for serving)
  • 2 to 4 tablespoons ginger juice (to taste (optional))
  • Rosemary sprigs (for garnish)
  • Cranberries (for garnish, optional)
PREP
5M
SODIUM
26MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.