Immaculate Bites · by Imma Adamu★ 5.0 (1)
Mulled Wine
NUTRITION · PER SERVING15M COOK
CAL 11%·PRO 1%
CARBS 17G33% OF CAL
1G FIBER4G OTHER12G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hot spiced wine infused with cinnamon, star anise, cardamom, and citrus. Warming and aromatic, it's a traditional winter beverage perfect for cold evenings.
drinkamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup (60ml) apple cider
- 1 750ml-bottle dry red wine ((see notes))
- ¼ cup (50g) brown sugar ((optional))
- 2 cinnamon sticks
- 1 orange, (sliced)
- 3 whole allspice berries
- 5 whole cloves
- ½ whole nutmeg, (freshly grated)
- 1-2 whole cardamom seeds, (crushed)
- 3 star anise seeds
At a glance
PER SERVING · TIME 15M
CAL 11%·PRO 1%
CARBS 17G33% OF CAL
1G FIBER4G OTHER12G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 23mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 339mg
- Calcium
- 30mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 23MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.