Real Housemoms · by Tanya Schroeder
Muffuletta Hot Dog
NUTRITION · PER SERVING20M COOK
CAL 24%·PRO 53%
CARBS 28G24% OF CAL
1G FIBER21G OTHER6G TOTAL SUGAR
FAT 29G56% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hot dog topped with a peppery olive and pimento relish reminiscent of a New Orleans muffuletta sandwich. The toppings add briny, savory depth to a classic BBQ staple.
mainsandwichpork🍪 sheet pan🔥 oven♨️ grill
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 5 Andouille sausage links (5 sausages)
- 1/4 cup pimentos
- 1/4 cup giardiniera (chopped)
- 1/4 cup pepperoncini peppers (chopped )
- 2 tablespoons black olives (chopped)
- 2 tablespoons green olives (chopped)
- 2 tablespoons olive oil
- 1 tablespoons red wine vinegar
- 1 teaspoon oregano
- pinch salt
- 5 slices provolone cheese
- 5 hot dog buns
At a glance
PER SERVING · TIME 20M
CAL 24%·PRO 53%
CARBS 28G24% OF CAL
1G FIBER21G OTHER6G TOTAL SUGAR
FAT 29G56% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1576mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 244mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1576MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.