Cooked & Loved · by Irena Macri★ 5.0 (4)
Mozzarella Salad With Balsamic Tomatoes
NUTRITION · PER SERVING15M COOK
CAL 29%·PRO 45%
CARBS 13G9% OF CAL
4G FIBER0G OTHER9G TOTAL SUGAR
FAT 49G77% OF CAL
21G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh mozzarella with cherry tomatoes, basil, and a balsamic glaze. A simple Italian salad that's perfect for summer meals and entertaining.
mainitaliansaladgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 2- 2 balls buffalo mozzarella
- 2 cups cherry tomatoes (halved)
- 1/4 small onion (white or red, finely diced)
- 1 clove garlic (finely diced)
- 10-12 basil leaves (chopped)
- 3 tablespoon olive oil
- 2 tablespoons balsamic vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
At a glance
PER SERVING · TIME 15M
CAL 29%·PRO 45%
CARBS 13G9% OF CAL
4G FIBER0G OTHER9G TOTAL SUGAR
FAT 49G77% OF CAL
21G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 888mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 422mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 888MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.