Recipes from Italy · by Silvana Nava★ 5.0 (1)
Mozzarella in Carrozza (Italian Fried Mozzarella Sandwich)
NUTRITION · PER SERVING40M COOK
CAL 34%·PRO 51%
CARBS 77G45% OF CAL
3G FIBER67G OTHER6G TOTAL SUGAR
FAT 31G40% OF CAL
10G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Italian fried cheese sandwich of mozzarella between bread, breaded and deep-fried until golden and stringy. A simple, delicious snack.
starteritaliansandwich🌡️ thermometer🍳 skilletvegetarian
View the full recipe on Recipes from Italy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 250 g mozzarella (8 oz, fresh (2 ball mozzarella))
- 12 slices white bread (crusts removed)
- 3 eggs
- 100 g flour (1 cup)
- 300 g breadcrumbs (2 ¾ cups)
- salt (to taste)
- 1 liter peanut oil ( or sunflower oil for frying)
At a glance
PER SERVING · TIME 40M
CAL 34%·PRO 51%
CARBS 77G45% OF CAL
3G FIBER67G OTHER6G TOTAL SUGAR
FAT 31G40% OF CAL
10G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1116mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 420mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.