
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Mozzarella, Ham, and Pesto Panini
NUTRITION · PER SERVING20M COOK
CAL 21%·PRO 43%
CARBS 43G41% OF CAL
1G FIBER39G OTHER3G TOTAL SUGAR
FAT 17G36% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple ham and mozzarella sandwich on bread, finished with olive oil and black pepper. It's served warm or at room temperature and works as a light lunch or school meal.
mainitaliansandwichpork🍪 sheet pan🔥 ovengluten free
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 10 ounce loaf ciabatta (halved horizontally)
- extra-virgin olive oil
- 8 ounces deli smoked ham
- mozzarella (sliced)
- roasted red peppers (sliced)
At a glance
PER SERVING · TIME 20M
CAL 21%·PRO 43%
CARBS 43G41% OF CAL
1G FIBER39G OTHER3G TOTAL SUGAR
FAT 17G36% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1133mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 186mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1133MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
