Downshiftology · by Lisa Bryan★ 5.0 (23)
Most Delicious Caesar Dressing
NUTRITION · PER SERVING10M COOK
CAL 11%·PRO 6%
CARBS 2G3% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 23G92% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, garlicky, and umami-rich Caesar dressing made with anchovy, lemon, and parmesan. Use it on salads or as a dipping sauce.
condimentamerican⚙️ food processorgluten free
View the full recipe on Downshiftology →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons fresh lemon juice
- 2 anchovies in oil (see note below)
- 2 garlic cloves (minced)
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- ¼ teaspoon kosher salt
- ⅛ teaspoon onion powder
- freshly ground black pepper (to taste)
- 1 cup mayonnaise
- ½ cup freshly grated parmesan cheese
At a glance
PER SERVING · TIME 10M
CAL 11%·PRO 6%
CARBS 2G3% OF CAL
0G FIBER1G OTHER0G TOTAL SUGAR
FAT 23G92% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 423mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 73mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 423MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.