Small Town Woman · by Beth Pierce★ 5.0 (11)
Moroccan Chicken
NUTRITION · PER SERVING55M COOK
CAL 18%·PRO 65%
CARBS 27G30% OF CAL
5G FIBER3G OTHER19G TOTAL SUGAR
FAT 14G34% OF CAL
1G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A stovetop chicken stew with warm Moroccan spices, tomatoes, raisins, and vegetables. Sweet and savory with complex spice layers, perfect for dinner.
mainmoroccanchicken🍳 skilletdairy freegluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon paprika
- 1 1/2 teaspoons ground ginger
- 1 teaspoon ground cumin
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground turmeric
- 1/8 teaspoon ground cayenne
- 2 large chicken breasts cut lengthwise into 4 thinner breasts
- 3 tablespoons canola oil
- 1 medium onion chopped
- 2 large carrots cut in thin rounds or half rounds
- 1/2 cup chicken broth
- 1 14.5 ounce can fire roasted diced tomatoes
- 1/2 cup raisins
- 1 tablespoon lemon juice
At a glance
PER SERVING · TIME 55M
CAL 18%·PRO 65%
CARBS 27G30% OF CAL
5G FIBER3G OTHER19G TOTAL SUGAR
FAT 14G34% OF CAL
1G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 390mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 925mg
- Calcium
- 92mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 390MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.