Morning Glory Muffins
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House of Nash Eats · by Amy Nash4.9 (14)

Morning Glory Muffins

NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 8%
CARBS 28G48% OF CAL
3G FIBER10G OTHER15G TOTAL SUGAR
FAT 12G47% OF CAL
2G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Wholesome muffins packed with shredded vegetables, fruit, nuts, and coconut. Moist and subtly spiced, great for breakfast or a healthy snack.

dessertamericanbaked gooddairy freevegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 1 cup all-purpose flour
  • 1 cup whole wheat flour
  • 1 cup sugar
  • 2 teaspoons baking soda
  • 2 teaspoons cinnamon
  • 1/2 teaspoon salt
  • 1 cup grated zucchini
  • 1 cup grated carrot
  • 1 granny smith apple (peeled and grated)
  • 3/4 cup raisins (optional)
  • 1/2 cup shredded coconut
  • 1/2 cup chopped pecans
  • 3 large eggs
  • 1/2 cup applesauce
  • 1/2 cup oil
  • 2 teaspoons vanilla
PREP
10M
SODIUM
250MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.