365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Morning After Casserole
NUTRITION · PER SERVING25M COOK
CAL 27%·PRO 46%
CARBS 26G19% OF CAL
2G FIBER20G OTHER4G TOTAL SUGAR
FAT 39G64% OF CAL
14G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Breakfast casserole combining sausage, eggs, tater tots, and cheese. Savory, hearty, and convenient for feeding a crowd at morning gatherings.
mainamericancasserolepork🔥 ovengluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 16 ounces ground sausage (I use Jimmy Dean brand)
- ½ cup diced onion
- 1 (4 oz) can diced green chiles
- 6 large eggs
- 1 cup milk
- ½ cup sour cream
- ½ tsp kosher salt
- ½ tsp black pepper
- 24 oz frozen tater tots (I like Ore-Ida brand)
- 2 cups shredded sharp cheddar cheese
At a glance
PER SERVING · TIME 25M
CAL 27%·PRO 46%
CARBS 26G19% OF CAL
2G FIBER20G OTHER4G TOTAL SUGAR
FAT 39G64% OF CAL
14G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 1269mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 521mg
- Calcium
- 273mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1269MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.