Mexican Please · by Mexican Please★ 4.8 (4)
Morita Chile Salsa
NUTRITION · PER SERVING30M COOK
CAL 1%·PRO 2%
CARBS 8G100% OF CAL
1G FIBER3G OTHER3G TOTAL SUGAR
FAT 1G18% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fiery salsa made with roasted morita chiles, tomatoes, tomatillos, and lime. Intensely flavored and quite spicy, it pairs well with chips, tacos, and grilled meats.
condimentmexican🌀 blender🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Morita chiles (or less for a milder version)
- 2 roma tomatoes
- 4-5 tomatillos
- 1/2 small onion
- 1 garlic clove
- squeeze of lime (optional)
- pinch of salt (optional)
At a glance
PER SERVING · TIME 30M
CAL 1%·PRO 2%
CARBS 8G100% OF CAL
1G FIBER3G OTHER3G TOTAL SUGAR
FAT 1G18% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 205mg
- Calcium
- 12mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.