Crazy for Crust · by Dorothy Kern★ 5.0 (5)
Moose Munch Peanut Butter Cookies
NUTRITION · PER SERVING20M COOK
CAL 12%·PRO 12%
CARBS 28G46% OF CAL
2G FIBER5G OTHER21G TOTAL SUGAR
FAT 13G49% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy peanut butter cookies studded with caramel corn, naturally gluten-free. A simple treat with peanutty sweetness and crunchy bits.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup peanut butter
- 1 egg
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 teaspoon baking soda
- 1 3/4 cups Moose Munch (any flavor, divided)
At a glance
PER SERVING · TIME 20M
CAL 12%·PRO 12%
CARBS 28G46% OF CAL
2G FIBER5G OTHER21G TOTAL SUGAR
FAT 13G49% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 151mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 18mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 151MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.