Foodie Crush · by Heidi Larsen★ 5.0 (8)
Montreal Steak and Peppers Kebabs
NUTRITION · PER SERVING—
CAL 18%·PRO 80%
CARBS 4G5% OF CAL
0G FIBER4G OTHER0G TOTAL SUGAR
FAT 21G53% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled beef steak kebabs layered with colorful bell peppers on skewers. A simple grilled main with tender marinated steak and charred vegetables.
mainamericanbeef♨️ grilldairy freegluten free
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 pounds sirloin steak
- 1 packet McCormick Grill Mates® Montreal Steak® Marinade1/4 cup canola oil
- 1/4 cup water
- 2 tablespoons red wine vinegar
- 3-4 bell peppers of various colors (seeded)
At a glance
PER SERVING
CAL 18%·PRO 80%
CARBS 4G5% OF CAL
0G FIBER4G OTHER0G TOTAL SUGAR
FAT 21G53% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 80mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 636mg
- Calcium
- 7mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 80MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.