Monster Cookies
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Handle the Heat · by Tessa Arias4.9 (54)

Monster Cookies

NUTRITION · PER SERVING33M COOK
CAL 14%·PRO 11%
CARBS 35G51% OF CAL
2G FIBER24G SUGAR9G OTHER
FAT 14G44% OF CAL
6G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thick and chewy oatmeal cookies loaded with peanut butter, chocolate chips, and M&Ms. They bake in under 35 minutes and disappear fast.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Handle the Heat

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 17
  • 4 tablespoons (57 grams) unsalted butter, (at cool room temperature)
  • 3/4 cup (203 grams) natural peanut butter, (very well stirred*)
  • 1/2 cup (100 grams) granulated sugar
  • 1/2 cup (100 grams) lightly packed dark brown sugar**
  • 1 large egg plus 1 egg yolk, (at cool room temperature)
  • 1½ teaspoons vanilla extract
  • 2 cups (198 grams) old-fashioned rolled oats
  • 1 teaspoon baking soda
  • 1/4 teaspoon fine sea salt
  • 1/2 cup (85 grams) semisweet chocolate chips, (plus extra for garnish)
  • 1 cup (200 grams) M&M candies, (plus extra for garnish)
  • Flaky sea salt, (for topping, optional)
PREP
20M
SODIUM
175MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.