Barefeet in the Kitchen · by Mary Younkin
Monster Cookie Dough Ice Cream
NUTRITION · PER SERVING20M COOK
CAL 26%·PRO 15%
CARBS 50G38% OF CAL
3G FIBER5G OTHER42G TOTAL SUGAR
FAT 35G60% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy ice cream studded with chunks of cookie dough made from oats, peanut butter, and M&Ms. Indulgent and fun, it's a frozen dessert loaded with texture.
dessertamericanvegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ½ cup chunky peanut butter
- 2 tablespoons butter (softened)
- ½ teaspoon vanilla
- 1½ teaspoons maple syrup
- ¼ teaspoon baking soda (optional, but it adds a distinct "dough" flavor)
- ⅓ cup, plus 3 tablespoons light brown sugar
- ½ cup quick-cooking oats
- ½ cup mini chocolate chips (divided (set aside for ice cream))
- ¼ cup mini m&m candies
- 1¾ cups heavy cream
- 1¼ cups whole milk
- ¾ cup sugar
- ¼ teaspoons kosher salt
- 2 teaspoons vanilla extract
At a glance
PER SERVING · TIME 20M
CAL 26%·PRO 15%
CARBS 50G38% OF CAL
3G FIBER5G OTHER42G TOTAL SUGAR
FAT 35G60% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 152mg
- Total sugar
- 42g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 237mg
- Calcium
- 104mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 152MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.