Emily Bites · by Emily Bites
Monkey Bread Muffins
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 6%
CARBS 22G62% OF CAL
1G FIBER5G ADDED1G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 5G29% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Portion-controlled muffins made from crescent roll dough, coated in cinnamon sugar and drizzled with melted butter. Sweet and indulgent.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 (8 count) cans reduced fat crescent rolls
- 2/3 cup sugar free breakfast syrup
- 1 tablespoon light butter
- 2 tablespoons cinnamon (separated)
- 2 tablespoons sugar
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 6%
CARBS 22G62% OF CAL
1G FIBER5G ADDED1G INTRINSIC15G OTHER6G TOTAL SUGAR
FAT 5G29% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 330mg
- Total sugar
- 6g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 13mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 330MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.