The Recipe Rebel · by Ashley Fehr★ 5.0 (3)
Monkey Bread
NUTRITION · PER SERVING80M COOK
CAL 27%·PRO 17%
CARBS 66G49% OF CAL
5G FIBER29G OTHER32G TOTAL SUGAR
FAT 27G45% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic monkey bread made with yeast dough, coated in cinnamon and sugar, baked until golden with a caramel glaze. Make-ahead and freezer-friendly.
dessertamericanbaked goodeggs🥣 mixer⚡ microwave🥄 saucepanvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 cup milk
- 1/4 cup granulated sugar (50 grams)
- 3 teaspoons quick or instant yeast
- 1/2 cup softened butter
- 2 eggs (room temperature)
- 3/4 teaspoon salt
- 4-5 cups all purpose flour (500-625 grams)
- 1/2 cup unsalted butter
- 1/2 cup brown sugar
- 1/4 cup heavy cream
- 1/2 cup melted butter
- 1 cup granulated sugar
- 2 tablespoons ground cinnamon
- 1/2 cup powdered icing sugar
- 1-2 tablespoons milk
At a glance
PER SERVING · TIME 80M
CAL 27%·PRO 17%
CARBS 66G49% OF CAL
5G FIBER29G OTHER32G TOTAL SUGAR
FAT 27G45% OF CAL
15G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 35m
- Sodium
- 281mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 207mg
- Calcium
- 74mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 281MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.