Bakerita · by Rachel Conners

Monkey Bread

Name: Monkey Bread
Prep time: 120 min
Cook time: 35 min
Total time: 155 min
Cuisine: american
Ingredients: 1 27 oz. package ready-to-rise rolls (I used Bridgford brand, each roll cut into fourths); 1 ½ cups dark brown sugar; ½ cup unsalted butter (melted); 1 tablespoon cinnamon

NUTRITION · PER SERVING155M COOK

CAL 24%·PRO 9%

CARBS 77G63% OF CAL

2G FIBER25G OTHER50G TOTAL SUGAR

FAT 21G38% OF CAL

7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A pull-apart bread made from cinnamon-sugar-coated rolls bundled together and baked until golden. Gooey, aromatic, and fun to eat. A showstopping breakfast or dessert for groups.

dessertamericanbaked goodgluten freevegetarian

View the full recipe on Bakerita →

We index the facts; the cooking instructions live with the creator.

Ingredients

1 27 oz. package ready-to-rise rolls (I used Bridgford brand, each roll cut into fourths)
1 ½ cups dark brown sugar
½ cup unsalted butter (melted)
1 tablespoon cinnamon

At a glance

PER SERVING · TIME 155M

CAL 24%·PRO 9%

CARBS 77G63% OF CAL

2G FIBER25G OTHER50G TOTAL SUGAR

FAT 21G38% OF CAL

7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 2h
Cook: 35m
Sodium: 652mg
Total sugar: 50g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 55mg
Calcium: 85mg
Iron: 2mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 120M
SODIUM: 652MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Monkey Bread

Nutrition & ingredients

Ingredients

At a glance