Six Sisters' Stuff · by Steph Loaiza★ 5.0 (2)
Mom's Steak Marinade
NUTRITION · PER SERVING500M COOK
CAL 30%·PRO 23%
CARBS 6G4% OF CAL
1G FIBER3G OTHER2G TOTAL SUGAR
FAT 61G92% OF CAL
10G SAT51G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory marinade of worcestershire, soy, vinegar, and spices that tenderizes beef and imparts bold, complex flavor. Applied before grilling or broiling steaks.
condimentamerican♨️ grilldairy free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1½ cups vegetable oil
- ¼ cup Worcestershire sauce
- 1 teaspoon ground pepper
- ½ cup apple cider vinegar
- ¾ cup soy sauce
- 2 Tablespoon dry ground mustard
- ⅓ cup lemon juice
- 6 small steaks
At a glance
PER SERVING · TIME 500M
CAL 30%·PRO 23%
CARBS 6G4% OF CAL
1G FIBER3G OTHER2G TOTAL SUGAR
FAT 61G92% OF CAL
10G SAT51G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8h 5m
- Cook
- 15m
- Sodium
- 2011mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 376mg
- Calcium
- 37mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 485M
- SODIUM
- 2011MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.