Mom's Pryaniki with Mint Glaze Recipe - Пряники
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Natasha's Kitchen · by Natasha of NatashasKitchen.com5.0 (40)

Mom's Pryaniki with Mint Glaze Recipe - Пряники

NUTRITION · PER SERVING60M COOK
CAL 8%·PRO 6%
CARBS 30G75% OF CAL
2G FIBER17G ADDED0G INTRINSIC11G OTHER18G TOTAL SUGAR
FAT 3G17% OF CAL
1G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Russian honey cookies (pryaniki) with a refreshing mint glaze. Soft and aromatic with a hint of peppermint, traditional for celebration.

dessertbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 35
  • 2 large egg yolks (reserve whites for frosting)
  • 2 cups sugar
  • 1 lb 2 cups sour cream
  • 1 teaspoon baking soda
  • 1/2 teaspoon white vinegar
  • 1/2 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • *5 cups all-purpose flour ((or 4 1/2 cups if using Canadian flour) plus more flour for hands)
  • 2 large egg whites
  • 2 cups powdered sugar (confectioners sugar)
  • 1 tsp pure peppermint extract
  • 1 tsp lemon juice
  • Parchment paper to line cookie sheets
PREP
30M
SODIUM
77MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.