The Recipe Rebel · by Ashley Fehr★ 5.0 (17)
Mom's No Bake Pineapple Dessert
NUTRITION · PER SERVING25M COOK
CAL 19%·PRO 20%
CARBS 32G34% OF CAL
0G FIBER10G OTHER22G TOTAL SUGAR
FAT 25G61% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright pineapple no-bake dessert with a homemade graham cracker crust and creamy cheesecake filling. Perfect for spring gatherings with tropical flavor.
dessertamerican🥣 mixer🥧 baking dishvegetarian
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Nutrition & ingredients
Ingredients
serves 16- 2¼ cups graham cracker crumbs
- ½ cup melted butter
- 2 packages cream cheese ((8 oz or 250 grams each) room temperature)
- 1½ cups + 2 tablespoons powdered icing sugar ((divided))
- 1¼ cup canned crushed pineapple ((19 oz or 540 ml))
- 2-3 tablespoons reserved pineapple juice
- 1 teaspoon vanilla
- 2 cups heavy whipping cream ((divided))
At a glance
PER SERVING · TIME 25M
CAL 19%·PRO 20%
CARBS 32G34% OF CAL
0G FIBER10G OTHER22G TOTAL SUGAR
FAT 25G61% OF CAL
15G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 193mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 75mg
- Calcium
- 42mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.