The Recipe Rebel · by Ashley Fehr★ 4.8 (37)
Mom's Double Chocolate Cookies
NUTRITION · PER SERVING23M COOK
CAL 13%·PRO 5%
CARBS 38G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER26G TOTAL SUGAR
FAT 12G42% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, chewy double chocolate cookies with intense cocoa flavor and chocolate chips. No chilling required. Bake in under 25 minutes for deeply satisfying, fudgy treats.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 cup unsalted butter ((room temperature))
- 2 cups granulated sugar ((400 grams))
- 2 teaspoons vanilla
- 2 large eggs ((room temperature))
- 2¼ cups flour ((293 grams) )
- ¾ cup unsweetened cocoa powder ((68 grams))
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
At a glance
PER SERVING · TIME 23M
CAL 13%·PRO 5%
CARBS 38G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER26G TOTAL SUGAR
FAT 12G42% OF CAL
8G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 161mg
- Total sugar
- 26g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 65mg
- Calcium
- 10mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.