Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (31)
Mom's Creamy Beet Salad
NUTRITION · PER SERVING75M COOK
CAL 5%·PRO 3%
CARBS 9G39% OF CAL
2G FIBER1G OTHER6G TOTAL SUGAR
FAT 6G58% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy beet salad dressed with mayonnaise, vinegar, and a touch of sugar. Sliced red onion adds bite and color. A cool, tangy side dish from Eastern European tradition.
sidesaladdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 4 medium/large beets (Any shape beets are ok.)
- 1 small red onion (about 1/4 cup finely chopped)
- 3-4 Tbsp real mayo to taste
- 1/4 tsp Salt
- 1/2 tsp Sugar
- 1 Tbsp vinegar
At a glance
PER SERVING · TIME 75M
CAL 5%·PRO 3%
CARBS 9G39% OF CAL
2G FIBER1G OTHER6G TOTAL SUGAR
FAT 6G58% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 210mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 253mg
- Calcium
- 14mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 210MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.