Half Baked Harvest · by Tieghan Gerard★ 4.4 (7)
Mom's Chocolate Chip Cookie Dough Bars
NUTRITION · PER SERVING35M COOK
CAL 17%·PRO 8%
CARBS 41G48% OF CAL
3G FIBER11G OTHER27G TOTAL SUGAR
FAT 19G51% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Nostalgic chocolate chip cookie bars with crispy edges and gooey centers loaded with chocolate. Simple, homey, and always a favorite.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3 sticks salted butter, at room temperature
- 1 1/2 cups brown sugar
- 3/4 cup granulated sugar
- 3 large eggs, at room temperature
- 1 tablespoon vanilla extract
- 3 1/4 cups + 2 tablespoons all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon sea salt
- 3 cups semi-sweet chocolate chips
- flaky sea salt, for sprinkling ((optional))
At a glance
PER SERVING · TIME 35M
CAL 17%·PRO 8%
CARBS 41G48% OF CAL
3G FIBER11G OTHER27G TOTAL SUGAR
FAT 19G51% OF CAL
11G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 183mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 166mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 183MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.