
Half Baked Harvest · by Tieghan Gerard★ 4.0 (2638)
Molten Chocolate Crackle Pie
NUTRITION · PER SERVING110M COOK
CAL 25%·PRO 13%
CARBS 50G40% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER44G TOTAL SUGAR
FAT 33G60% OF CAL
19G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dense chocolate pie with a molten center, made with cocoa powder and coffee, studded with chocolate chunks and hazelnuts. Rich and decadent with a fudgy crackle top.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pie crust round ((homemade recipe below))
- 1 egg, beaten, for brushing
- vanilla sugar or coarse sugar, for sprinkling ((optional))
- 4 large eggs
- 1 1/2 cups granulated sugar
- 1/2 cup unsweetened cocoa powder
- 2 teaspoons instant coffee granules
- 1/2 teaspoon kosher salt
- 10 tablespoons salted butter, melted
- 1 tablespoon hazelnut liquor ((optional))
- 2 teaspoons vanilla extract
- 1/2 cup semi-sweet chocolate chips or chunks
- 1 cup heavy cream
- 1 tablespoon real maple syrup
At a glance
PER SERVING · TIME 110M
CAL 25%·PRO 13%
CARBS 50G40% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER44G TOTAL SUGAR
FAT 33G60% OF CAL
19G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 15m
- Sodium
- 289mg
- Total sugar
- 44g
- Added sugar
- ≥37g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 209mg
- Calcium
- 50mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 289MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
