From Our Hearts to Your Hands
Molten Chocolate Almond Cakes
NUTRITION · PER SERVING24M COOK
CAL 21%·PRO 19%
CARBS 40G38% OF CAL
22G FIBER5G OTHER14G TOTAL SUGAR
FAT 32G67% OF CAL
10G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich individual molten chocolate cakes made with almond flour and cocoa, with a warm chocolate center that oozes when cut. Decadent and elegant, perfect for chocolate lovers.
dessertbaked good⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup butter, plus additional for buttering ramekins
- Unsweetened cocoa powder
- 5-oz. dark chocolate chips (3/4 cup heaping) or chopped dark chocolate
- 2 eggs
- 1/4 cup sugar
- 1 teaspoon almond extract
- 1/2 cup scooped and lightly packed Blue Diamond Almond Flour, Finely Sifted
- 24 dark chocolate chips
At a glance
PER SERVING · TIME 24M
CAL 21%·PRO 19%
CARBS 40G38% OF CAL
22G FIBER5G OTHER14G TOTAL SUGAR
FAT 32G67% OF CAL
10G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 14m
- Sodium
- 109mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 345mg
- Calcium
- 90mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.