Mojo Beef Kabobs
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled beef kabobs marinated in citrus, garlic, and cumin, threaded with red onion, cherry tomatoes, and fresh herbs. This quick-cooking weeknight meal is bright and flavorful.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound boneless beef top sirloin steak (cut 1 inch thick)
- 1 tsp coarse grind black pepper
- 1 lime (cut into 8 wedges)
- 1 red onion (cut into 8 thin wedges)
- 10 oz cherry tomatoes
- ¼ cup fresh orange juice
- ¼ cup fresh lime juice
- 3 tbsp finely chopped fresh oregano
- 3 tbsp olive oil
- 2 tbsp finely chopped fresh parsley
- 1 tsp ground cumin
- 1 tsp minced garlic
- ¾ tsp salt
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 531mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 579mg
- Calcium
- 55mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 531MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.