The Forked Spoon · by Jessica Randhawa★ 4.8 (41)
Mojito Recipe
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 0%
CARBS 7G18% OF CAL
1G FIBER4G ADDED0G INTRINSIC1G OTHER5G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic mojito cocktail with fresh mint, lime juice, rum, and club soda for a refreshing, summery drink. Simple to make and perfectly balanced.
drinkcaribbeandairy freegluten freeveganvegetarian
View the full recipe on The Forked Spoon →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 8 fresh mint leaves
- 1/2 lime (sliced into 4 wedges, plus more for serving)
- 2 teaspoon simple syrup (or granulated sugar)
- Ice
- 2 fluid ounces white rum
- club soda
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 0%
CARBS 7G18% OF CAL
1G FIBER4G ADDED0G INTRINSIC1G OTHER5G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 56mg
- Total sugar
- 5g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 31mg
- Iron
- 0.37mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.