Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.4 (24)
Moist Old Fashioned Banana Bread
NUTRITION · PER SERVING80M COOK
CAL 100%·PRO 98%
CARBS 363G55% OF CAL
36G FIBER169G OTHER157G TOTAL SUGAR
FAT 112G38% OF CAL
62G SAT50G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic banana bread with warm spices, walnuts, and sour cream for moisture. A traditional quick bread that works as breakfast, snack, or dessert.
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View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup unsalted butter (softened)
- 2/3 cup brown sugar
- 2 eggs (slightly beaten)
- 1/2 cup sour cream (( only if freezing))
- 1 teaspoon vanilla
- 4-5 bananas (mashed)
- 1¾ cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 cup walnuts ((optional))
- butter (from brushing on top)
At a glance
PER SERVING · TIME 80M
CAL 100%·PRO 98%
CARBS 363G55% OF CAL
36G FIBER169G OTHER157G TOTAL SUGAR
FAT 112G38% OF CAL
62G SAT50G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 2629mg
- Total sugar
- 157g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2938mg
- Calcium
- 304mg
- Iron
- 12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2629MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.