The Endless Meal · by Kristen Stevens★ 5.0 (47)
Moist Carrot Cake with Walnuts and Raisins
NUTRITION · PER SERVING50M COOK
CAL 30%·PRO 14%
CARBS 69G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC12G OTHER53G TOTAL SUGAR
FAT 34G52% OF CAL
9G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist carrot cake loaded with warm spices, toasted walnuts, shredded coconut, and raisins, topped with thick cream cheese frosting. Rich and impressive, this cake balances moisture and flavor perfectly.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 tablespoon ground cinnamon
- 1 teaspoon EACH: ground nutmeg, ground allspice, and sea salt
- 3 cups grated carrots
- 1 ½ cups toasted walnuts (coarsely chopped )
- 1 cup shredded toasted coconut
- 1 cup raisins
- 1 ½ cups granulated sugar
- 1 cup cooking oil
- 4 large eggs
- 8 ounces cream cheese (at room temperature)
- ½ cup butter (at room temperature)
- 3 cups powdered sugar
- 2 teaspoons vanilla
- Chopped pecans or walnuts (to decorate)
At a glance
PER SERVING · TIME 50M
CAL 30%·PRO 14%
CARBS 69G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC12G OTHER53G TOTAL SUGAR
FAT 34G52% OF CAL
9G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 311mg
- Total sugar
- 53g
- Added sugar
- ≥40g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 324mg
- Calcium
- 55mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 311MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.