Sweet Peas and Saffron · by Annie
Mocha Granola Bars
NUTRITION · PER SERVING—
CAL 10%·PRO 7%
CARBS 30G58% OF CAL
3G FIBER14G OTHER13G TOTAL SUGAR
FAT 9G38% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake granola bars infused with coffee and chocolate, naturally sweetened with honey. These are chewy, quick to make, and perfect for meal prep or on-the-go snacking.
dessertamericanbaked good🥧 baking dishdairy freegluten freevegetarian
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 tablespoon espresso powder (note 1)
- ½ cup honey (156 g; note 2)
- ⅓ cup coconut oil (74 g; note 3)
- 1 teaspoon vanilla extract
- 1 pinch salt
- 3 cups rolled oats (284 g; note 4)
- ¼ cup mini chocolate chips (45 g)
At a glance
PER SERVING
CAL 10%·PRO 7%
CARBS 30G58% OF CAL
3G FIBER14G OTHER13G TOTAL SUGAR
FAT 9G38% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 14mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 12mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.