Brown Eyed Baker · by Michelle Lettrich★ 4.0 (1)
Mocha Brownies
NUTRITION · PER SERVING60M COOK
CAL 12%·PRO 5%
CARBS 26G42% OF CAL
2G FIBER5G OTHER20G TOTAL SUGAR
FAT 15G57% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich chocolate brownies with a hint of coffee flavor and a dusting of powdered sugar. Dense, fudgy, and aromatic.
dessertamericanbaked good🥧 baking dish🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ¾ cup all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ cup unsalted butter
- 3 ounces unsweetened chocolate
- ½ cup granulated sugar
- ½ cup light brown sugar
- 4½ teaspoons instant espresso powder
- 2 eggs
- 1 egg yolk
- 1 teaspoon vanilla extract
- ¾ teaspoon vanilla extract
- ¾ teaspoon instant espresso powder
- ½ cup unsalted butter (at room temperature)
- 1¼ cups powdered sugar
- 1½ teaspoons heavy cream
At a glance
PER SERVING · TIME 60M
CAL 12%·PRO 5%
CARBS 26G42% OF CAL
2G FIBER5G OTHER20G TOTAL SUGAR
FAT 15G57% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 85mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 85MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.