Mixed Berry Mini Tarts
View original ↗
Emily Bites · by Emily Bites

Mixed Berry Mini Tarts

NUTRITION · PER SERVING25M COOK
CAL 4%·PRO 4%
CARBS 16G82% OF CAL
1G FIBER2G ADDED1G INTRINSIC12G OTHER3G TOTAL SUGAR
FAT 1G7% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick and easy mini tarts with crispy wonton shells filled with warm berry pie filling. Ready in about 20 minutes.

dessertamericanbaked goodvegetarian
View the full recipe on Emily Bites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 24 wonton wrappers (usually found in the produce section)
  • 1 tablespoon powdered sugar
  • 1 tablespoon light butter (I use Land O’Lakes)
  • 1 cup diced strawberries
  • 1 cup raspberries
  • 1 cup blueberries
  • 3 tablespoons granulated sugar
  • 1 tablespoon corn starch
  • ¼ cup hot water
PREP
10M
SODIUM
119MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.